Times are changing fast and we’re doing our best to keep up. At last count, when times were better, well over 9000 bags and hampers were distributed annually with about 30% of the food distribution going to children. Over 5000 hot and nutritious meals were served. Since then, we’ve seen the use of services increase […]

Salt Spring Island Community Services is committed to best practices to safeguard from COVID-19.  We also recognize the hardship and potential loss of income for some people. The Food Bank will be open on Tuesday as usual in an altered format whereby orders and pickup will be outdoors and choices will be restricted. The ‘Let’s […]

The Salt Spring Island Community Services run Food Bank received $515 that the staff on the Long Harbour – Tsawassen ferry collected by doing Christmas baking and selling it to each other. They also collected 117 pounds of non-perishable food. From left to right, BC Ferries’ Salish Eagle crew members Corina Walde, Jennifer Lewington, Annika […]