Weekly Home-Cooked Meals for Seniors
Every week Harvest Home Meals delivers 2 meals to seniors as part of a monthly, rotating menu of vegetarian or meat options.
This program has 3 pricing options to fit any financial situation. Seniors can order online and select the meals that best suit their taste.
All meals are prepared in our licensed, commercial kitchen, located at the Fulford Hall and overseen by a Red Seal chef. Meals and food bank hampers are delivered by trained volunteers.
Seniors 60 years of age or older that wish to receive meals can fill out the application form, which is then reviewed and assessed for pay level.
For those seniors who do not require financial assistance, the cost of the program is $30/week. A 50% subsidization level is available with a cost of $15/week, and there are a limited number of fully subsidized spots available with meals provided free of charge.
Order online and select the meals that best suit your taste.
Seniors receiving meals may also request to have a food bank hamper delivered at the same time.
Sample Harvest Home Meals Menu
Note: this menu is an example only. The 6-week menu changes based on what’s seasonally available for harvest at our organic farm and other food security programs. Seniors who order Harvest Home Meals will get to select their 6-week menu options when they order.
Week 1
Meat Options
Cottage Pie
Baked Herb Chicken, Rice Pilaf, Braised Red Cabbage, Harvest Vegetables
Vegetarian
Vegetable Cottage Pie
Baked Herb Tofu, Rice Pilaf, Braised Red Cabbage, Harvest Vegetables
Week 2
Meat Option
Meatloaf, Creamy Mashed Potatoes, Creamed Corn, Harvest Vegetables
Herb Rubbed Pork Loin, Farro Mushroom Herb Risotto, Harvest Vegetables
Vegetarian
Veggie Meatloaf, Mashed Potatoes, Creamed Corn, Harvest Vegetables
Chickpea Fritter, Farro Mushroom Herb Risotto, Harvest Vegetables
Week 3
Meat Option
Chicken Apple Sausage, Crushed Red Skin Olive Oil Potatoes, Sautéed Savoy Cabbage, Harvest Vegetables
Spaghetti & Meatballs
Vegetarian Option
Vegan Italian Sausage, Mashed Potato, Sautéed Savoy Cabbage, Harvest Vegetables
Spaghetti & Meatballs (Made With Ground Vegetables)
Week 4
Meat Option
Beef Stroganoff, Pearl Onions, Egg Noodles, Harvest Vegetables
Chicken Cacciatore, Vegetable Rice Pilaf
Vegetarian Option
Vegetable Stroganoff, Pearl Onions, Egg Noodles, Harvest Vegetables
Tofu Cacciatore, Vegetable Rice Pilaf
Week 5
Meat Option
Pan Seared Pork Tenderloin, White Bean Cassoulet, Harvest Vegetables
Oven Roasted Turkey, Creamy Mashed Potatoes, Stone Fruit Stuffing, Harvest Vegetables, Gravy
Vegetarian Option
Falafel, White Bean Cassoulet, Harvest Vegetables
Oven Roasted Tofurkey, Creamy Mashed Potatoes, Stone Fruit Stuffing, Harvest Vegetables, Gravy
