Harvest Kitchen

Harvest Kitchen is a new addition to the Harvest Food Security programs of Salt Spring Island Community Services.
As a social enterprise it will help support the nutrition of those in need.

Helping to close the loop in the food recovery program and providing revenue to support other food security initiatives while providing subsidized nutrition to those in need through a voucher program, the Harvest Kitchen project is a vital part of food justice for Salt Spring.

We’re looking for an enthusiastic leader to oversee the development and operation of a food cart-style outdoor restaurant in Ganges on Salt Spring Island.

Submit application to:

Operations Manager
Salt Spring Island Community Services
268 Fulford-Ganges Rd
Salt Spring Island, V8K 2K6
info@ssics.ca